Physical principles of food preservation

Physical principles of food preservation

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Xehetasun bibliografikoak
Egile nagusia: Karel, Marcus
Beste egile batzuk: Fennema, Owen R. (joint author.), Lund, Daryl B. (joint author.)
Formatua: Liburua
Hizkuntza:English
Argitaratua: New York Marcel Dekker Inc. c1975.
Saila:Food science v. 4
Principles of food science pt. 2
Gaiak:
Food > Preservation.