The certified HACCP auditor handbook

The certified HACCP auditor handbook

Veure totes les versions (2)
Dades bibliogràfiques
Altres autors: Surak, John G., Wilson, Steven 1959-
Format: Llibre
Idioma:English
Publicat: Milwaukee, Wis. ASQ Quality Press c2007.
Matèries:
Hazard Analysis and Critical Control Point (Food safety system) > Handbooks, manuals, etc.
Food adulteration and inspection > Handbooks, manuals, etc.
Food handling > Safety measures > Handbooks, manuals, etc.
Food industry and trade > Safety measures > Handbooks, manuals, etc.