Utilization of undeveloped jackfruit perianth as filler in skinless longganisa

Utilization of undeveloped jackfruit perianth as filler in skinless longganisa

ABSTRACT This study was conducted to utilize undeveloped jackfruit perianth as meat filler in skinless longganisa . The formulation used was chosen from three published formulations which were subjected to consumer acceptance t est. In the most acceptable formulation, perianth was used to replace 10...

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Bibliographic Details
Main Author: Lazo, Candice Kaye B.
Other Authors: Villarino, Blanca J.
Format: Thesis
Language:English
Published: 2010.
Subjects:
Sausages.
Jackfruit.