The beauty of Korean food, with 100 best-loved recipes the research and development project for the standardization of Korean cuisine

Bibliografski detalji
Autor kompanije: Hanʼguk Chontong Umsik Yonʼguso
Format: Knjiga
Jezik:English
Korean
Izdano: Elizabeth, NJ Hollym 2007, g(2008 printing).
Teme: