Exploring foodservice systems management through problems

Exploring foodservice systems management through problems

Detalhes bibliográficos
Autor principal: Lieux, Elizabeth McKinney
Outros Autores: Luoto, Patricia Kelly
Formato: Livro
Idioma:English
Publicado em: Upper Saddle River, N.J. Pearson Prentice Hall c2008.
Edição:3rd ed.
Assuntos:
Food service management > United States > Examinations > Study guides.
Food service management > United States > Study and teaching.