Sanchez, P. C. (2008). Philippine fermented foods: Principles and technology. University of the Philippines Press.
Chicago-viite (17. p.)Sanchez, Priscilla C. Philippine Fermented Foods: Principles and Technology. Quezon City: University of the Philippines Press, 2008.
MLA-viite (9. p.)Sanchez, Priscilla C. Philippine Fermented Foods: Principles and Technology. University of the Philippines Press, 2008.
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