Analyzing and controlling foodservice costs a managerial and technological approach
| Hovedforfatter: | |
|---|---|
| Andre forfattere: | , , |
| Format: | Bog |
| Sprog: | English |
| Udgivet: |
Upper Saddle River, N.J.
Pearson/Prentice Hall
c2008.
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| Udgivelse: | 5th ed. |
| Fag: |


