Handbook of fruits and fruit processing

Handbook of fruits and fruit processing

Bibliografski detalji
Daljnji autori: Hui, Y. H. (Yiu H.), Barta, Jozsef
Format: Knjiga
Jezik:English
Izdano: Ames, Iowa Blackwell Publishing 2006.
Teme:
Food industry and trade.
Fruit > Processing.
Online pristup:Table of contents