Ninemeier, J. D. (2006). Restaurant operations management: Principles and practices. Pearson/Prentice hall.
Style de citation Chicago (17e éd.)Ninemeier, Jack D. Restaurant Operations Management: Principles and Practices. Upper Saddle, N.J: Pearson/Prentice hall, 2006.
Style de citation MLA (9e éd.)Ninemeier, Jack D. Restaurant Operations Management: Principles and Practices. Pearson/Prentice hall, 2006.
Attention : ces citations peuvent ne pas être correctes à 100%.