Laboratory manual in food chemistry

Laboratory manual in food chemistry

Библиографические подробности
Главный автор: Alvarez, Helen U.
Другие авторы: Cabuhal, Gina Marie M.
Resource Type: ‌
Язык:English
Опубликовано: Manila Mindshapers c2007.
Предметы:
Food > Analysis > Laboratory manuals.
Food > Composition > Laboratory manuals.

College of Home Economics (UP Diliman)

Accession # Call # Volume/Part# Copy # Collection Circulation Type Circulation Status
HE-2744FI TX 541 / A43 2007 Regular Circulation On-Shelf
HE-2745FI TX 541 / A43 2007 Room-use Only On-Shelf

Main Library: Filipiniana Books Section (UP Diliman)

Accession # Call # Volume/Part# Copy # Collection Circulation Type Circulation Status
FI-93025 TX 541 A43 2007 in stacks Regular Circulation On-Shelf
FI-93026 TX 541 A43 2007 in stacks Regular Circulation On-Shelf