Biocatalysis and biotechnology for functional foods and industrial products

Biocatalysis and biotechnology for functional foods and industrial products

Dades bibliogràfiques
Altres autors: Hou, Ching T. (Ching-Tsang) 1935-, Shaw, Jei-Fu
Format: Llibre
Idioma:English
Publicat: Boca Raton CRC c2007.
Matèries:
Food > Biotechnology.
Functional foods.
Enzymes > Biotechnology.
Biotechnology > Industrial applications.
Biotechnology industries.
Catalysis.