The effect of acetylene treatment on some physical and chemical properties of mangoes (Mangifera Indica Linn. Var. Carabao)
The study was conducted with the object of determining the effect of acetylene-treatment on some of the physical and chemical properties of mangoes (Mangifera indica Linn. var. carabao) with special reference to flavor. Calcium carbide was used to generate acetylene. Mangoes were exposed to 3 levels...
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| Format: | Thesis |
| Language: | English |
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1968.
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