Iron fortification of fish balls
Based on a formulation of fishballs, an experimental formulation of the product fortified with iron was developed. Eleven formulations of the fishball recipe were developed with varying levels of FeSO4 and were analyzed with regard to its sensory attributes by twelve panelists to determine the iron...
Κύριος συγγραφέας: | |
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Άλλοι συγγραφείς: | |
Resource Type: | Thesis |
Γλώσσα: | English |
Έκδοση: |
1997.
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Θέματα: |
College of Home Economics (UP Diliman)
Accession # | Call # | Volume/Part# | Copy # | Collection | Circulation Type | Circulation Status |
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HE-671T | LG 993.5 1997 F66 / B64 | Archives Section | Room-use Only | On-Shelf |