How to open and run a successful restaurant
| Huvudupphovsman: | |
|---|---|
| Resource Type: | Bok |
| Språk: | English |
| Publicerad: |
Hoboken, N.J.
Wiley
c2006.
|
| Upplaga: | 3rd ed. |
| Ämnen: |
College of Home Economics (UP Diliman)
| Accession # | Call # | Volume/Part# | Copy # | Collection | Circulation Type | Circulation Status |
|---|---|---|---|---|---|---|
| HE-20889 | TX 911.3 M27 / E34 2006 | Regular Circulation | On-Shelf |