Process modification of protien-enriched coconut residue flour using low fat coconut residue flour and F-89 as inoculum

This study was done to improve the process of producing protein-enriched coconut residue flour (PECRF) using dry-extraction processed coconut residue flour or low-fat CRF as substrate and F-89 as inoculum. The first phase involved the proximate analysis of low-fat coconut residue flour (low-fat CRF)...

وصف كامل

التفاصيل البيبلوغرافية
المؤلف الرئيسي: Mabunga, Ricardo Frederic I.
مؤلفون آخرون: De Leon, Sonia Y.
التنسيق: أطروحة
اللغة:English
منشور في: 1995.
الموضوعات: