Microbial hazard identification in fresh fruit and vegetables

Microbial hazard identification in fresh fruit and vegetables

Détails bibliographiques
Autres auteurs: James, Jennylynd
Format: Livre
Langue:English
Publié: Hoboken, N.J. Wiley Interscience c2006.
Sujets:
Fruit > Microbiology.
Vegetables > Microbiology.
Fruit > Contamination.
Vegetables > Contamination.
Fruit trade > Safety measures.
Vegetable trade > Safety measures.