Cita APA (7th ed.)

James, J. (2006). Microbial hazard identification in fresh fruit and vegetables. Wiley Interscience.

Cita Chicago (17th ed.)

James, Jennylynd. Microbial Hazard Identification in Fresh Fruit and Vegetables. Hoboken, N.J: Wiley Interscience, 2006.

Cita MLA (9th ed.)

James, Jennylynd. Microbial Hazard Identification in Fresh Fruit and Vegetables. Wiley Interscience, 2006.