James, J. (2006). Microbial hazard identification in fresh fruit and vegetables. Wiley Interscience.
Chicago Style (17th ed.) CitationJames, Jennylynd. Microbial Hazard Identification in Fresh Fruit and Vegetables. Hoboken, N.J: Wiley Interscience, 2006.
MLA (9th ed.) CitationJames, Jennylynd. Microbial Hazard Identification in Fresh Fruit and Vegetables. Wiley Interscience, 2006.
Warning: These citations may not always be 100% accurate.