Thermal food processing new technologies and quality issues
Resource Type: | Book |
---|---|
Language: | English |
Published: |
Boca Raton, Fla.
CRC Press
c2006.
|
Series: | Food science and technology
150 |
Subjects: |
College of Home Economics (UP Diliman)
Accession # | Call # | Volume/Part# | Copy # | Collection | Circulation Type | Circulation Status |
---|---|---|---|---|---|---|
HE-20804 | TX 541 F66 2006 v.150 | Regular Circulation | On-Shelf |