Biochemistry of Philippine Indigenous Legumes.

Detalles Bibliográficos
Autor Principal:	Teczon-Mendoza, Evelyn Mae
Outros autores:	Rodriguez, Felicito M., Revilleza, Ma. Jamela R., Laurena, Antonio C.
Formato:	Libro
Publicado:	Manila, Philippines National Academy of Science and Technology Philippines 2003
Subjects:	Legumes. Legumes as food and feed. Biochemistry.