Biochemistry of Philippine Indigenous Legumes.

Detalhes bibliográficos
Autor principal:	Teczon-Mendoza, Evelyn Mae
Outros Autores:	Rodriguez, Felicito M., Revilleza, Ma. Jamela R., Laurena, Antonio C.
Formato:	Livro
Publicado em:	Manila, Philippines National Academy of Science and Technology Philippines 2003
Assuntos:	Legumes. Legumes as food and feed. Biochemistry.