Development of high quality unsweetened kalamansi-orange juice drink
The increasing demand for fruit juices and the availability of raw materials had led the researcher to develop the kalamansi-orange juice drink in this study. The juice drink produced may become one the alternative drinks to carbonated soft drinks (CSD) which seem to have various ill-effects. Kalama...
| Main Author: | |
|---|---|
| Other Authors: | |
| Format: | Thesis |
| Language: | English |
| Published: |
1998.
|
| Subjects: |