Development of high quality unsweetened kalamansi-orange juice drink

The increasing demand for fruit juices and the availability of raw materials had led the researcher to develop the kalamansi-orange juice drink in this study. The juice drink produced may become one the alternative drinks to carbonated soft drinks (CSD) which seem to have various ill-effects. Kalama...

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Bibliographic Details

Main Author:	Juanson, Mary Rose Bulos
Other Authors:	Francisco, Ma. Leonora dL
Resource Type:	Thesis
Language:	English
Published:	1998.
Subjects:	Fruit juices > Philippines. Beverages.