Development of frozen precooked beef roll

The study was aimed at developing a frozen precooked beef roll product. The best recipe for the filling of beef roll was determined. The modified recipe of hamburger patties from Protein Technologies International with additional spices was found to be the most preferred. This was based on the resul...

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Bibliographic Details

Main Author:	Imperial, Victoria M.
Other Authors:	Gomez, Ma. Theresa L.
Format:	Thesis
Language:	English
Published:	1992.
Subjects:	Precooked meat. Meat > Preservation. Cookery (Beef).