Hebron, M. C., & Alabastro, E. F. (1977). Brix-acid ratio as an index of quality of tomato (Lycoserpicum esculentum Var. "Pope").
芝加哥风格引文Hebron, Margaret C., 与 Estrella F. Alabastro. Brix-acid Ratio as an Index of Quality of Tomato (Lycoserpicum Esculentum Var. "Pope"). 1977.
MLA引文Hebron, Margaret C., 与 Estrella F. Alabastro. Brix-acid Ratio as an Index of Quality of Tomato (Lycoserpicum Esculentum Var. "Pope"). 1977.
警告：这些引文格式不一定是100％准确.