Hebron, M. C., & Alabastro, E. F. (1977). Brix-acid ratio as an index of quality of tomato (Lycoserpicum esculentum Var. "Pope").
Lua i Stíl Chicago (17ú heag.)Hebron, Margaret C., agus Estrella F. Alabastro. Brix-acid Ratio as an Index of Quality of Tomato (Lycoserpicum Esculentum Var. "Pope"). 1977.
Lua MLA (9ú heag.)Hebron, Margaret C., agus Estrella F. Alabastro. Brix-acid Ratio as an Index of Quality of Tomato (Lycoserpicum Esculentum Var. "Pope"). 1977.
Rabhadh: Seans nach mbeach na luanna seo go hiomlán cruinn i ngach uile chás.