Functional foods for disease prevention

Detalles Bibliográficos
Autores Corporativos:	American Chemical Society. Division of Agricultural and Food Chemistry, American Chemical Society. Meeting
Otros Autores:	Shibamoto, Takayuki, Terao, Junji, Osawa, Toshihiko
Formato:	Libro
Lenguaje:	English
Publicado:	Washington, D.C. American Chemical Society c1998.
Colección:	ACS symposium series 701-702
Materias:	Medicinal plants > Congresses. Functional foods > Congresses.