Evaluation of certain mycotoxins in food additives fifty-sixth report of the Joint FAO/WHO Expert Committee on Food Additives

Bibliografske podrobnosti
Korporativna značnica: Joint FAO/WHO Expert Committee on Food Additives
Format: Knjiga
Jezik:English
Izdano: Geneva World Health Organization 2002.
Serija:WHO technical report series no. 906
Teme: