Joint FAO/WHO Expert Committee on Food Additives. (2002). Evaluation of certain mycotoxins in food additives: Fifty-sixth report of the Joint FAO/WHO Expert Committee on Food Additives. World Health Organization.
Chicago Style (17th ed.) CitationJoint FAO/WHO Expert Committee on Food Additives. Evaluation of Certain Mycotoxins in Food Additives: Fifty-sixth Report of the Joint FAO/WHO Expert Committee on Food Additives. Geneva: World Health Organization, 2002.
ציטוט MLAJoint FAO/WHO Expert Committee on Food Additives. Evaluation of Certain Mycotoxins in Food Additives: Fifty-sixth Report of the Joint FAO/WHO Expert Committee on Food Additives. World Health Organization, 2002.
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