Joint FAO/WHO Expert Committee on Food Additives. (2002). Evaluation of certain mycotoxins in food additives: Fifty-sixth report of the Joint FAO/WHO Expert Committee on Food Additives. World Health Organization.
Citazione stile Chigago Style (17a edizione)Joint FAO/WHO Expert Committee on Food Additives. Evaluation of Certain Mycotoxins in Food Additives: Fifty-sixth Report of the Joint FAO/WHO Expert Committee on Food Additives. Geneva: World Health Organization, 2002.
Citatione MLA (9a ed.)Joint FAO/WHO Expert Committee on Food Additives. Evaluation of Certain Mycotoxins in Food Additives: Fifty-sixth Report of the Joint FAO/WHO Expert Committee on Food Additives. World Health Organization, 2002.
Attenzione: Queste citazioni potrebbero non essere precise al 100%.