Modern garde manger a global perspective

Bibliografiske detaljer
Hovedforfatter:	Garlough, Robert
Andre forfattere:	Campbell, Angus
Format:	Bog
Sprog:	English
Udgivet:	Australia Thomson/Delmar Learning c2006.
Fag:	Quantity cookery. Buffets (Cookery). Cookery (Cold dishes). Garnishes (Cookery).