The waiter & waitress and waitstaff training handbook a complete guide to the proper steps in service for food & beverage employees
| मुख्य लेखक: | |
|---|---|
| अन्य लेखक: | |
| स्वरूप: | पुस्तक |
| भाषा: | English |
| प्रकाशित: |
[Ocala], Fla.
Atlantic Pub. Group
c2005.
|
| विषय: |


