The waiter & waitress and waitstaff training handbook a complete guide to the proper steps in service for food & beverage employees

The waiter & waitress and waitstaff training handbook a complete guide to the proper steps in service for food & beverage employees

Bibliografische gegevens
Hoofdauteur: Arduser, Lora
Andere auteurs: Brown, Douglas R.
Formaat: Boek
Taal:English
Gepubliceerd in: [Ocala], Fla. Atlantic Pub. Group c2005.
Onderwerpen:
Table service > Handbooks, manuals, etc.
Waiters > In-service training > Handbooks, manuals, etc.
Waitresses > In-service training > Handbooks, manuals, etc.