The waiter & waitress and waitstaff training handbook a complete guide to the proper steps in service for food & beverage employees

The waiter & waitress and waitstaff training handbook a complete guide to the proper steps in service for food & beverage employees

Detaylı Bibliyografya
Yazar: Arduser, Lora
Diğer Yazarlar: Brown, Douglas R.
Materyal Türü: Kitap
Dil:English
Baskı/Yayın Bilgisi: [Ocala], Fla. Atlantic Pub. Group c2005.
Konular:
Table service > Handbooks, manuals, etc.
Waiters > In-service training > Handbooks, manuals, etc.
Waitresses > In-service training > Handbooks, manuals, etc.