Nutritional bioavailability of iron.

Nutritional bioavailability of iron.

Podrobná bibliografie
Hlavní autor: Kies, Constance
Médium: Kniha
Jazyk:English
Vydáno: Washington, D.C. American Chemical Society 1982
Edice:ACS symposium series nACS symposium series
Témata:
Biological availability > Congresses.
Iron -- Analysis > Congresses.
Iron -- Metabolism > Congresses.
Iron in the body > Congresses.
Nutrition > Congresses.