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Methods for the evaluation of the impact of food and nutrition programmes report of a workshop on the evaluation of food and nutrition programmes

Bibliografiska uppgifter
Institutionella upphovsmän: United Nations ACC Sub-committee on Nutrition, United Nations University
Övriga upphovsmän: Lockwood, Richard, Sahn, David E., Scrimshaw, Nevin S.
Materialtyp: Bok
Språk:engelska
Publicerad: Tokyo, Japan United Nations University c1984.
Serie:Food and nutrition bulletin. Supplement 8
Ämnen:
Nutrition > Evaluation > Congresses.
Food relief > Evaluation > Congresses.