APA (7th ed.) Citation

Watts, B. (1989). Basic sensory memory methods for food evaluation. International Development Research Centre.

Chicago Style (17th ed.) Citation

Watts, B.M. Basic Sensory Memory Methods for Food Evaluation. Ottawa, Canada: International Development Research Centre, 1989.

MLA (9th ed.) Citation

Watts, B.M. Basic Sensory Memory Methods for Food Evaluation. International Development Research Centre, 1989.

Warning: These citations may not always be 100% accurate.