High levels of coconut by-products in livestock and poultry nutrition VII. Carcass characteristics and sensory evaluation of pork from swine fed copra meal [microform]

Bibliografische gegevens
Hoofdauteur: Del Mundo, Angelita Malagday 1935-
Formaat: Visual Material
Gepubliceerd in: Quezon City Photoduplication Service. University of the Philippines Library 1977.
Onderwerpen: