The effect of hydrogen-ion concentration (pH value) on the stability and acceptability of dyed candied pomelo (Citrus maxima, Burm.) peelings
מחבר ראשי: | |
---|---|
פורמט: | Visual Material |
שפה: | English |
יצא לאור: |
Quezon City
University of the Philippines Library
1974.
|
נושאים: |