Food, water and environmental sanitation and safety for the hospitality industry and institutions

Food, water and environmental sanitation and safety for the hospitality industry and institutions

Bibliografski detalji
Glavni autor: Perdigon, Grace Portugal-
Daljnji autori: Claudio, Virginia Serraon-, Chavez, Libia De Lima-, Ruiz, Adela Jamorabo
Format: Knjiga
Jezik:English
Izdano: Manila Merriam & Webster Bookstore c2006.
Teme:
Food service > Sanitation.
Food service > Safety measures.
Food handling.