APA (7th ed.) Citation

Dizon, E. I., & Sanchez, P. C. (1993). Laboratory manual in food fermentation. Institute of Food Science and technology, University of the Philippines Los Banos.

Chicago Style (17th ed.) Citation

Dizon, Erlinda I., and Priscilla C. Sanchez. Laboratory Manual in Food Fermentation. College, Laguna: Institute of Food Science and technology, University of the Philippines Los Banos, 1993.

MLA (9th ed.) Citation

Dizon, Erlinda I., and Priscilla C. Sanchez. Laboratory Manual in Food Fermentation. Institute of Food Science and technology, University of the Philippines Los Banos, 1993.

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