Process development stabilized, spray-dried, whole egg powder
The main objective of this study was to determine the feasibility of producing in the Philippines by spray-drying a stabilized, whole egg powder. The stepwise process studied was composed of the fermentation , pasteurization and the actual spray-drying process. The process developed includes the fer...
| मुख्य लेखक: | |
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| अन्य लेखक: | |
| स्वरूप: | थीसिस |
| भाषा: | English |
| प्रकाशित: |
1980.
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| विषय: |