Buttel, F. H., & Goodman, R. M. (2001). Of Frankenfoods and golden rice: Risks, rewards, and realities of genetically modified foods. Wisconsin Academy of Science, Arts and Letters.
Cita Chicago (17th ed.)Buttel, Frederick H., i Robert M. Goodman. Of Frankenfoods and Golden Rice: Risks, Rewards, and Realities of Genetically Modified Foods. Madison, Wisconsin: Wisconsin Academy of Science, Arts and Letters, 2001.
Cita MLA (9th ed.)Buttel, Frederick H., i Robert M. Goodman. Of Frankenfoods and Golden Rice: Risks, Rewards, and Realities of Genetically Modified Foods. Wisconsin Academy of Science, Arts and Letters, 2001.
Atenció: Aquestes cites poden no estar 100% correctes.