Knight, J. B. (1997). Managing foodservice operations: A systems approach for healthcare and institutions (Third edition.). Kendall/Hunt Publishing.
শিকাগো স্টাইল (17 তম সংস্করণ) উদ্ধৃতিKnight, John B. Managing Foodservice Operations: A Systems Approach for Healthcare and Institutions. Third edition. Dubuque, Iowa: Kendall/Hunt Publishing, 1997.
M.L.A (9 ম সংস্করণ) উদ্ধৃতিKnight, John B. Managing Foodservice Operations: A Systems Approach for Healthcare and Institutions. Third edition. Kendall/Hunt Publishing, 1997.
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