A feast of soups American and international recipes for all seasons and for all occasions

A feast of soups American and international recipes for all seasons and for all occasions

Bibliografische gegevens
Hoofdauteur: Heriteau, Jacqueline
Formaat: Boek
Taal:English
Gepubliceerd in: New York Ballantine Books c1982.
Onderwerpen:
Soups.