Παραπομπή σε μορφή APA (7η εκδ.)

Arduser, L., & Brown, D. R. (2005). HACCP & sanitation in restaurants and foodservice operations: A practical guide based on the FDA food code with companion CD-ROM. Atlantic Pub.

Παραπομπή σε μορφή Chicago (17η εκδ.)

Arduser, Lora, και Douglas Robert Brown. HACCP & Sanitation in Restaurants and Foodservice Operations: A Practical Guide Based on the FDA Food Code with Companion CD-ROM. Ocala, FL: Atlantic Pub, 2005.

Παραπομπή σε μορφή MLA (9th εκδ.)

Arduser, Lora, και Douglas Robert Brown. HACCP & Sanitation in Restaurants and Foodservice Operations: A Practical Guide Based on the FDA Food Code with Companion CD-ROM. Atlantic Pub, 2005.