Evaluation of certain veterinary drug residues in food sixty-second report of the Joint FAO/WHO Expert Committee on Food Additives.

Bibliographic Details
Corporate Authors: Joint FAO/WHO Expert Committee on Food Additives, World Health Organization, Food and Agriculture Organization of the United Nations
Resource Type: Book
Language:English
Published: Geneva World Health Organization c2004.
Series:Technical report series (World Health Organization) 925.
Subjects:

College of Home Economics (UP Diliman)

Accession # Call # Volume/Part# Copy # Collection Circulation Type Circulation Status
HE-20265 RA 8 A25 v.925 Regular Circulation On-Shelf