Evaluation of certain veterinary drug residues in food forty-eight report of the Joint FAO/WHO Expert Committee on Food Additives.

Detalles Bibliográficos
Corporate Authors: Joint FAO/WHO Expert Committee on Food Additives, World Health Organization
Formato: Libro
Idioma:inglés
Publicado: Geneva World Health Organization 1998.
Series:WHO Technical report series 879
Subjects: