Evaluation of certain veterinary drug residues in food forty-eight report of the Joint FAO/WHO Expert Committee on Food Additives.

Detalles Bibliográficos
Autores Corporativos: Joint FAO/WHO Expert Committee on Food Additives, World Health Organization
Formato: Libro
Lenguaje:English
Publicado: Geneva World Health Organization 1998.
Colección:WHO Technical report series 879
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