Innovations in food processing

Innovations in food processing

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Xehetasun bibliografikoak
Beste egile batzuk: Barbosa-Canovas, Gustavo V., Gould, Grahame W.
Formatua: Liburua
Hizkuntza:English
Argitaratua: Lancaster, PA Technomic Pub. c2000.
Saila:Food preservation technology series
Gaiak:
Food > Preservation.