Innovations in food processing

Innovations in food processing

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Bibliografiske detaljer
Andre forfattere: Barbosa-Canovas, Gustavo V., Gould, Grahame W.
Format: Bog
Sprog:English
Udgivet: Lancaster, PA Technomic Pub. c2000.
Serier:Food preservation technology series
Fag:
Food > Preservation.