Cita APA (7th ed.)

Cullen, N. C. (2000). The world of culinary supervision, training, and management (2nd ed.). Merrill.

Cita Chicago (17th ed.)

Cullen, Noel C. The World of Culinary Supervision, Training, and Management. 2nd ed. Upper Saddle River, N.J: Merrill, 2000.

Cita MLA (9th ed.)

Cullen, Noel C. The World of Culinary Supervision, Training, and Management. 2nd ed. Merrill, 2000.