Development through food a strategy for surplus utilization

Podrobná bibliografie
Korporativní autor:	Food and Agriculture Organization of the United Nations
Médium:	Kniha
Jazyk:	English
Vydáno:	Rome FAO c1962.
Vydání:	Rev. ed.
Edice:	FFHC Basic Study no. 2
Témata:	Food relief. Surplus agricultural commodities.